Different Sizes Ginger Garlic Coconut Blanching Machine Vegetable Fruit Bubble Washing Machine

• Customization: Available
• After-sales Service: Online Technical Support
• Warranty: Two-Year After-Sales Service
• Model NO.: QD-SNPT 500/1000/15000
• Type: Washer
• Voltage: 220V
• Power: 12kw
• Customized: Customized
• Product Name: 1 2 3 Baskets Sweet Corn Blanching Machine
• Fucntion: 150kg Per Hour Vegetable and Fruit Blancher
• Advantage: Coconut Hot Water Mango Tomato Blanching Machine
• After Warranty Service: Two-Year After-Sales Service
• Usage: Vegetable Blancher Tomato Blanching Machine
• Keywords: Potatoes Blanching Machine Industrial Blancher
• MOQ: 1set/Sets
• Function: Blanching Machine for Food Vegetable and Fruit
• Key Words: Vegetable Steam Blanching Machines Potato Vegetabl
• Features: Vegetable Steam Blanching Machines
• Productname: Vegetable Steam Blanching Machines
• Model: Qd-Snpt 500/1000/1500
• Dimensions(mm): 700*700*950
• Weight(Kg): 70
• Power(Kw): 12
• Transport Package: Export Wooden Box Packaging
• Specification: 700*700*950mm
• Trademark: QD MECH
• Origin: China
• HS Code: 8419810000
• Package Size: 130.00cm * 95.00cm * 1070.00cm
• Package Gross Weight: 200.000kg

Product Description

Product Description

Different Sizes Ginger Garlic Coconut Blanching Machine QD MECH Vegetable Fruit Bubble Washing Machine

Product Parameters

Application:
Usage: Fruit and vegetable blanching machine is suitable for: vegetable, fruit, aquatic products and other granular, leaf-shaped, rhizome products, and color protection; also suitable for the blanching of roots, dehydrated vegetables, kelp shreds, squid and other products; also applicable It is used for the marinating and maturation of poultry eggs, meat, fish, shells, etc., as well as the curing of vegetables, kelp, and fungi.
If you have trouble with the blanching of fruits and vegetables, please choose our commercial blanching machine to help you solve all the problems.
Features:
The vegetable blanching machine is characterized by the realization of automation and flow-through operation in the production process, which saves manual links, increases productivity and saves costs.
1. The frame is made of high-quality SUS304 stainless steel, which meets the national food industry standards.
2. Using bubble tumbling, brushing, and spraying technology to clean objects to a limited extent.
3. Each single machine in the assembly line can be tailor-made according to the different processing characteristics of the user, and the degree can meet the technological requirements.
4. The cleaning operation speed is steplessly adjustable, and the user can set arbitrarily according to different cleaning contents.
5. The machine has compact structure and high degree of automation, which is suitable for enterprises of various processing scales.
Advantages:
1. The vegetable blanching machine is a blanching equipment specially made by our company. It is an indispensable equipment for the disinfection of processed fruits and vegetables, quick freezing, drying, dehydration, freeze drying, peeling and other deep processing pretreatment.
2. It has the characteristics of chain plate and chain feeding and discharging, and high efficiency. The blanching water circulation device has a simple structure and reliable operation.
3. The heating method of vegetable blanching machine adopts electric heating. The equipment is easy to operate, high in output, automatic temperature control device, double-layer insulation material, is a food and vegetable blanching equipment.
4. The equipment can be customized according to customer requirements.
5. The machine runs smoothly, with low noise, low flexibility, not easy to deform, and easy to maintain. The water temperature is automatically controlled by a temperature controller, and the speed is adjusted by frequency conversion.
Technical Parameter:

Model	Dimensions(mm)	Weight(kg)	Power(kw)	Capacity(kg/h)
QD-SNPT 500	700*700*950	70	12	50kg
QD-SNPT-1000	1200*700*950	100	28	100kg
QD-SNPT-1500	1700*700*950	200	36	150kg

Detailed Photos